DESIGNED & MADE IN TAIWANFood preparation equipment
Choose vegetable cutters, meat cutters or mixers for preparation before cooking or filling.
Functions & model selection
Cutting, mixing and portioning bring order to daily preparation. Find equipment that fits your ingredients, cuts and production volume.
- Vegetable and meat preparation
- Mixing and portioning options
- Ingredient and blade matching
Model specifications & configuration
This range includes models for different tasks, each with its own dimensions, output and power requirements. Tell us your ingredients, process and quantities so we can provide specifications for the relevant models.
Ask about models and specificationsA few things to consider.
Your recipe
Tell us about your ingredients and intended product so we can plan a suitable trial.
Your workspace
Check the worktable, workflow, power supply and cleaning space.
Your daily rhythm
Tell us your batch size and discuss a practical way of working.
Explore other equipment
All equipmentTabletop dumpling machine
Make dumplings
Turn prepared wrappers and filling into dumplings for your shop or customer orders.
Tabletop wonton machine
Make wontons for your menu
Make wontons ready to use in wonton soup, chilli-oil wontons and other dishes.
Tabletop potsticker machine
Form potstickers ready to cook
Form potstickers ready for you to pan-fry using your own cooking method.