Find your equipment
Making dumplings, preparing wontons or handling daily food prep? Start with the food you make and the work you need to do.
6 equipment options
Tabletop dumpling machine
Make dumplings
Turn prepared wrappers and filling into dumplings for your shop or customer orders.
Tabletop wonton machine
Make wontons for your menu
Make wontons ready to use in wonton soup, chilli-oil wontons and other dishes.
Tabletop potsticker machine
Form potstickers ready to cook
Form potstickers ready for you to pan-fry using your own cooking method.
Tabletop filling machine
Portion filling for hand wrapping
Dispense filling in portions to use alongside your existing hand-wrapping process.
Egg processing equipment
Boil, peel or count eggs
Choose boiling, peeling or counting models to build your egg-processing workflow.
Food preparation equipment
Cut and mix ingredients
Choose vegetable cutters, meat cutters or mixers for preparation before cooking or filling.